FUNCTION FOOD |
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| Vietnamese Rice Paper Rolls * [GF] – Vegan Organic Tofu, Shimeji, Enoki & shitake mushroom [V] – Tiger Prawn + Green Mango – Chicken & Betal leaf (20 per platter) – (Must Order Min. 2 platters) |
$130 |
| Duck Pancakes * (20 per platter) – (Must Order Min. 2 platters) |
$160 |
| Cheese & Fruit Platter [Vegan] [GF]- Without Crackers Cheddar, Brie & Blue cheese. w/ seasonal fruits, quince paste & crackers |
$130 |
| Sweet Canapés * (choice of 1 of the following per platter) Assorted petit Fours Tartlets – lemon meringue, Lindt chocolate brownie, espresso, salted caramel, chocolate ganache, berry cheesecake (48 per platter) |
$150 |
| Vegetarian Spring Rolls [V] Served w/ sweet chilli Sauce (45 per platter) |
$75 |
| Curried Samosas [V] Served w/ sweet chilli sauce & minted yoghurt (45 per platter) |
$75 |
| Pumpkin, 3 Cheese & Herb Arancini (Risotto Balls) [V] Served w/ herb aioli + pecorino (20 per platter) |
$120 |
| Stone & Wood Battered Fish ‘n’ Chips Cocktail Beer battered Barramundi fillets w/ chips, fresh lemon wedges & tartare (30 per platter) |
$120 |
| Honey Soy Chicken Skewers [GF] Served w/ satay sauce (20 per platter) |
$120 |
| Moroccan Lamb Skewers [GF] Served w/ minted yoghurt (20 per platter) |
$120 |
| Home Made Sausage Rolls Beef w/ Sundried Tomato & Basil Served w/ spiced tomato relish – (25 per platter) |
$90 |
| Mini Brioche Sliders * (choice of 1 of the following – per platter) – Chickpea, 4 bean & sweet potato w/ lettuce, tomato, pickled red onion, lemon aioli [V] – Thai Chicken w/ cilantro, red cabbage & carrot slaw, sriracha mayo – Wagyu Beef & Cheese w/ Lettuce, tomato, pickle, mustard mayo & ketchup (15 per platter) |
$110 |
| ‘9 inch’ Pizza’s – Margherita – fresh tomato, buffalo mozzarella & basil – Firehouse – spicy sopressa salami, caramelized onions, green chilli, rocket & pecorino – Peri Peri Chicken – red peppers, asparagus, red onion, jalapenos, rocket & chipotle mayo (8 slices per pizza board) |
$25 |
| Please note – Items with a * symbol need 2 days notice – Thankyou |
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[v] – vegetarian
[GF] – Gluten free